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papaya fried rice

papaya fried rice

Every dish was too salty. I ordered the pork spring roll which tasted delicious and the $5 sushi (special on Wednesday night) was really good. The naan was not very good either. Dust them with the cinnamon sugar mix immediately. No biggie, if it wasn't so salty. Neither dish was anything to brag about. I wish I liked it here. Seems to be marinated in straight up soy sauce. We had the Clear Veg Soup, Thai Pineapple and Cashew Tofu Fried Rice and Tofu Pad Thai. 1. Grilled Fish with Fried Rice, Pepper and Coleslaw, Current Price. Food was very flavorful and service was great! I believed they were overpriced.My wife insisted trying out before she moves out of Downtown for work. Not forgivable. Heads up: From now on, other Yelpers will be able to see how you voted. We got Thai basil fried rice, which was perfect! Neither of that bothered me. So green mango is added here to give the rice a tangy flavor. After having a bad week my boyfriend and I were really looking forward to some Thai takeout. It had zero flavor and was $10 a pop which is nearly double what every other restaurant charges. The description on the menu said it comes with white asparagus. Want to chime in. I do have to say that the service was good and my 2 stars is targeted mainly at the just average dishes. Came for lunch today, I had the curry chicken and my husband had fried rice. Menu may not be up to date. Fried Fish with Fried Chips, Ketchup and Coleslaw, Current Price. Seafood soup was okay except it was too salty. I'm used to getting rice with my curry and its kind of awkward to eat. Your email address will not be published. We didn't finish any of the dishes. So we went there for lunch today. Can't taste any of the traditional flavor in a Pad Thai - not enough peanuts, onions, and that traditional sauce that makes it an unmistakable Pad Thai and not some stirred dried noodles. Add grated papaya and mango and cook for 3-4 minutes, stirring frequently. Unauthorized use and/or duplication of material (text, photos or both) without express and written permission from this blog’s author and owner Anjana Devasahayam is strictly prohibited. The description on the menu said it comes with white asparagus. © The blog and its contents, At The Corner Of Happy And Harried, 2013-2018. For the entree I ordered the short rib which was flavorful but on the chewy side. Spicy salmon roll had NO spicy mayo on it. It didn't have much curry flavor and was just kind of mushy and bla. The decor and ambience of the place would suggest to you that such things shouldn't happen...so a tad disappointed that such details were ignored. Couldn't even finish it that's how disappointing it was. I got the traditional green asparagus. The fried rice. Excellent asian food. Powered by WordPress. I had jasmine fried rice and my wife had curry chicken with naan. Fried rice with shrimps, crabmeat, chicken, onion, pineapples, red pepper, snow peas, baby coms, raisins, green peas, and curry powder with grated dried pork on top. I can't taste any of the traditional flavors of the dishes I ordered. « Godhumai Pidi Kozhukkatai {Sweet Wheat Flour Dumplings}, Failproof Idli & Dosa Batter | Crisp Dosas & Fluffy Idlis Every Time, Easy Dessert - Bread Pudding Coated With Caramel Sauce, Shrimp Coconut Curry {Kerala Style Chemmeen Curry}, Mutton Chukka Varuval {South Indian Mutton Fry}. Just in town for the night and found this place on yelp. The chicken itself was ok, but the curry was really not good at all. Service is fast and friendly. Even for a traditional Asian restaurant this place was huge disappointment. I orders a Pad Thai and what they called a Korean Short Rib Fried Rice (described as pineapple fried rice, which is a traditional Thai dish, with Korean short ribs), and a Seafood Asparagus Soup. Lunch was just ok. Just sauce with potato chunks and a few cashews on the top. When the seeds begin to crackle, add ginger, asafoetida and turmeric powder. Again too salty. Add mustard seeds, cumin seeds, dried red chilies and curry leaves. Fried Fish Rice with Coleslaw. The food though. Saute for a few seconds on low flame to fry the ginger. Submit corrections. It's right downtown and it does have a nice interior but the food is just not that good. The waiter seemed surprised and maybe a bit put off that we didn't finished. So don't get mislead by their website! I wasn't sure if I should dunk or pour the curry on top. When papaya and mango are soft, tip in the coconut and saute for a few more seconds. Now add the cooked rice and gently fold in to combine. There's nothing fusion about it. However I have grief that there were very few may be 1 or 2 pieces of Pineapple in the fried rice but good amount of Cashews.Pad Thai was A-OK - the fish sauce was overpowering the otherwise flavors in the noodles.I would have given a higher rating for them provided they did their website and not mislead customers and make real or canned pineapple in the fried rice....Enjoy!PS: I forgot to picture their menu card - else would have posted the updated menu card but looks like they do run specials for each day in their Lunch menu. GHS 28 00 . It was a hodge pudge of food.

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